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MARAYS SELECTION

MARAYS SELECTION White Cow Cheese20 kg tin
8 594230 530021Art. No 53002
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MARAYS SELECTION

White Cow Cheese

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Art. No53002
SKUMAR-WCC-SL-T020
EAN-138594230530021
EAN-14 / ITF-1418594230530028

Crafted for HORECA professionals: pure ingredients and a full-bodied taste. Produced with natural rennet and lactic acid cultures from pasteurized cow’s milk with higher dry matter — a firmer structure, cleaner cut and excellent slicing, grilling or crumbling performance.

Ideal for: Slicing · grilling · crumbling · salads · hot & cold kitchen

Product groupDairy · White Cow Cheese
ProductMARAYS SELECTION
OriginEU
PackagingTin or plastic bucket (PP)
Fat in dry matter40 %
IngredientsPasteurized cow’s milk, salt, microbial rennet, lactic acid cultures, calcium chloride.
Origin of raw materialsEU
AllergensContains milk and milk derivatives
Shelf life360 days from production
Storage+2 °C … +8 °C
Customs tariff code (HS)0406.90.78
After openingKeep refrigerated and consume within a few days.
Sizes20 kg tin · 8 kg · 4 kg · 2 kg · 900 g · 400 g
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In the kitchen

Made for the pass, the grill and the cold room

Reliable performance in real professional kitchens, from the first slice to the last portion of the service.

Formats

Sizes. Codes. Details.

SizeArt. NoSKUEAN-13EAN-14 / ITF-14Units / carton
20 kg tin53002MAR-WCC-SL-T0208594230530021185942305300281
8 kg53008MAR-WCC-SL-P0088594230530083185942305300801
4 kg53007MAR-WCC-SL-P0048594230530076185942305300732
2 kg53006MAR-WCC-SL-P0028594230530069185942305300664
900 g53004MAR-WCC-SL-P900859423053004518594230530042–
400 g53003MAR-WCC-SL-P400859423053003818594230530035–

Stock and availability change; not every size is on hand at all times. We produce to order.

FAQ

Frequently asked questions

Quick answers from our team. Need something else? Write to us.

Ask us directly
Are your products GMO-free and Halal certified?
Yes, all our products are GMO-free and Halal certified.
Do MARAYS products require cold chain storage?
Yes, products must be stored in a cold chain between +2 °C and +6 °C.
What is the shelf life of your white cheese and yogurt?
Shelf life varies by product, but on average ranges from 6 to 12 months.
Do your cheeses contain only cow’s milk, or do you offer other milk types as well?
We currently maintain regular production and stock of cow’s milk cheeses. Upon request, cheeses made from goat, sheep or buffalo milk can also be produced.